Thursday, November 6, 2014

Wedding Lunch @ Pan Pacific (26th October 2014)

Attended the wedding lunch of a relative at Pan Pacific.  It's an 8 course lunch.



Combination of Deluxe Appetisers - Suckling Pig, Pacific Clams Thai Style, Marinated Jellyfish, Japanese Mini Octopus & Soya Sauce Chicken.


Braised Shark's Fin Soup with Crabmeat & Crab Roe


Wok-Fried Prawns with Celery & Honey Beans in Chef's XO Sauce served in Home-made Basket with Deep-fried Silver-threaded Yam Roll.


Steamed Sea Perch Fillet with Minced Garlic in Superior Soya Sauce


Braised "Pipa" Duck served with Special Barbecue Sauce


Braised Baby Abolone and Fragrant Mushrooms in Superior Oyster Sauce on Seasonal Vegetables.


Wok-fried Udon Noodles with Seafood & Silver Bean Sprouts


Chilled Cream of Mango Sago with Pomelo

23 comments:

  1. ah, wedding dinner!! nice dishes you had there.. :)

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  2. I always like the first and the last dish, ie the platter (since I can try a bit if everything) and the dessert (since I have sweet tooth).. :p

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  3. Very high class looking place and of course dishes.. During wedding dinners, I like and veey look forward to the first and second dish.. Sometimes cant wait for the rice and dessert coz we have to leave as the kids get restless..

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  4. Sharks' fins!!! Most people here would opt not to have that these days. Herbal black chicken with dried scallop soup is the usual served at such banquets.

    Pan Pac! Must have cost a bomb!

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  5. Oh it is a wedding lunch! So far I only know of wedding dinners hee..hee.. All the food looks good.

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  6. SK

    Me like the first dish, hehe...


    Princess Ribbon

    I always look forward to the 1st dish, hehe...

    Suituapui

    So far, the other wedding i attended this year, also shark fin...


    Phong Hong

    Most of the wedding i attended is dinner, this one is lunch, hehe...


    Lina

    Not bad, the foods there...

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  7. Very grand wedding from the look of the dishes. Slurp. Drooling over your pipa duck. I am always a fan of duck.

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  8. i see the green vegetable. We call it "poh Choy" over here. I like the taste. cook soup sweet

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  9. Jess

    Yes, the foods there is nice...


    Rose

    Most of the dishes, i like, hehe...


    Small Kucing

    So far, i have not cook vegetables before...


    Elaine

    Yes, it is...

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  10. look delicious!!!should be a very high cost 8 course meals packages!

    Steamed Sea Perch Fillet with Minced Garlic look so fresh!

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  11. wow...this course meal must cost aplenty .. Pan Pacific is very classy one.. Love all the food there...

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  12. 通常我是特別期待前菜,特別開胃的 :D

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  13. Honestly I craving for all these food. Too bad no friends getting marry in this year.

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  14. Aris Min

    An expensive meal, lol

    Yes, it's very fresh, hehe...


    Claire

    The foods there not bad...


    Vincent

    I always loves the first dish, hehe...


    Azura

    You too enjoy your day...


    Yee Ling

    Maybe next year have, hehe...

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  15. I remember KL also have Pan Pacific hotel, my secondary school lembaga the majlis perpisahan was held at there!! Wow, that was so long long time ago, hehe!!!

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  16. Last dish look special, MY here always 龙眼四菓汤 or Ice-cream potong only~

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  17. 小影

    Now i can think of Berjaya Times Square in KL, hehe...


    Grace

    The last dish is nice, hehe...

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