Thursday, December 15, 2011

餃子

My friend LJ, she's very good at making 餃子, i loves to eat her 餃子 whenever she made it. The other day, i was at her house and she also invited one of her swimming kaki over. Her swimming kaki is watching how LJ made the 餃子 and taking pictures of it. Me also watch how LJ did it. But of course, the one i made is not as nice as the one that LJ made.

餃子 don't have prawns, but i just loves prawns, so add prawns in it







Hopefully nobody is scare off by the 餃子 i made.

10 comments:

PynnLee said...

u go there and curi tengok
then make some to me eat ok

“追食富迪” said...

朋友,熟能生巧,多加练习,肯定能把水饺弄的更好!
到时记得预我一份噢!谢谢,哈哈!

Small Kucing said...

wow...very hardworking of you to make the skin yourself. I usually buy from the market

Sonia (Nasi Lemak Lover) said...

actually add prawn is better taste, you made the right choice!

Vincent Cho said...

honestly, i think yours look cute lor, hehehe..

~Kate~ said...

老板娘,
饺子一碗 pls!

Quay Po Cooks said...

You make the skin yourself? Fantastic!

mui mui said...

Hai, saw your 水饺 at Kate's place(blog) so I drop by to take a pip..:) hope you don't mind..
Nice 水饺 you made and look really yummy.
I would like to share with you mine too...do drop by sometime..

http://my123favourites.blogspot.com/2011/10/first-attempt-to-do-chinese.html
rgds,
mui mui

Somewhere in Singapore said...

Pynn

U come Singapore, hehe...

追食富迪

hehe... Dunno when is the day i can make till nice nice... hehe...

Small Kucing

I want to try out on how to make it, hehe...

Sonia

I like prawns, hehe...

Vincent

hehehe... I no experience in doing it, hehe...

Kate

來了, 來了, hehe...

Quay Po Cooks

I saw my friend doing it, so thought of trying it out, hehe...

mui mui

Thank you for visiting my blog... Hope u come more often, hehe...

Still room for improvement for it, hehe...

vivi@n said...

how the taste of this "餃子"??

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