Tuesday, November 15, 2011

香菇鹵肉面


看了Ching香菇鹵肉飯 vs 香菇鹵肉面, 其實我也喜歡這道香菇鹵肉面,不過我很少煮,通常都在外面吃。 這次就自己動手煮。

10 comments:

Sonia (Nasi Lemak Lover) said...

Homecooked always the best my friend, you should cook more at home. This look absolutely delicious!

Vincent Cho said...

我们还是喜欢自己煮,这样比较健康 :)

ching said...

怎样?问道还喜欢吗?

Sally said...

好介绍哦,如果明天有空就煮这个。。呵呵

蜜蜂王子 said...

最近完全没有自己煮了,节目编排得满满的
尤其是周末
哈哈

Somewhere in Singapore said...

Sonia

I very lazy, so hardly cook at home... hehe...

Vincent

I also like homecook, but very lazy, hehe...

Ching

I didn't add potatoes, but still nice nice, hehe...

Sally

Look forward to see yours after u cook it... hehe...

蜜蜂王子

I also hardly cook, hehe...

min~aris said...

我没有吃过呢~~不过我喜欢香菇~
觉得应该很好吃~~

“追食富迪” said...

放点青葱点缀,颜色更美,滋味也更好!
除非妳不喜欢青葱咯。。。

ChrisAu said...

Yummy!

Somewhere in Singapore said...

min~aris

hehe... Me also loves mushrooms... hehe...

追食富迪

hehe... I don't quite like 青葱, hehe...

Chris

It is yummy... hehe...

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