I was thinking of putting my chiffon cake mould away, but i 心痒痒, thought of trying it out again, so i thought this round, i will try out the Coffee Chiffon Cake from Aunty Yochana blog. But i did not add kahlua.
【Exhibition|展覽】Van Gogh Alive: Portrait|梵谷向日葵戰之人像畫
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March 9, 2023, Thursday✈️1 ~ 這裡算是我們逗留最久的地方吧!✈️2 ~ 到旁邊拍照,然後照片會顯示在這裡。✈️3
~ 看回照片才發現,原來「畫家」也是有戲的,會一直不停的換姿勢。✈️4 ~ 上面那個是我姊姊,這是我。✈️5 ~ 想了很久,還是覺得模糊比較好。✈️6
~ 當有新的「圖...
15 hours ago
Your chiffon cake looks soft. Maybe you can larger eggs (70g) next time.
ReplyDelete要选在这种时间引诱我咩??
ReplyDeletehow the taste?? nice??
ReplyDeleteYou want tall chiffon , increase the ingredients portion.
ReplyDeleteI must try chiffon cake next time.
ReplyDeletelooks good enough for me
ReplyDeleteAnncoo
ReplyDeleteThe 70g, can get from market?
Normally i get from supermarket, not that big...
Vincent
Gonna dinner time at that time ya... keke...
孤儌的王子
I eat one piece only...
Sonia
I always see most of the chiffon cake tall tall...
wenn
Do try it out ya...
Small Kucing
Thank you for your compliment...
nice nice...i want eat la...
ReplyDeletebtw,how is the taste?
Puddycat Mei Ai
ReplyDeleteok lor...
Get from market is cheaper (about 1.20 for 10 pcs and bigger.
ReplyDeleteAnncoo
ReplyDeleteThank you for the info... :)
Got to try this out one day ~ !
ReplyDelete