Monday, May 19, 2014

Steam Tofu


I came across this Black Silken Tofu in the supermarket, so bought a box to try it out.


This is how the Black Silken Tofu look like


Use whatever i had in the fridge, which is portobell mushroom and sausage to steam with Black Silken Tofu.


After steaming

Posted by Somewhere in Singapore at 5/19/2014 12:00:00 AM
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23 comments:

  1. 煒霖May 19, 2014 at 7:47 AM

    Looks good to me, I would love to try some lo!!!

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  2. Princess RibbonMay 19, 2014 at 8:08 AM

    I've never tasted nor bought black silken tofu before.. Normally just the white normal ones.. I always use it to cook minced meat tofu.. Nice..

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  3. linaMay 19, 2014 at 8:44 AM

    Looks interesting. What are the different properties that made it black?

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  4. AnonymousMay 19, 2014 at 9:06 AM

    Never seen this product in Malaysia. :)

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  5. Rose worldMay 19, 2014 at 11:06 AM

    Never had a black silk tofu before. I think no taste like the white one.

    ReplyDelete
  6. [SK]May 19, 2014 at 11:23 AM

    good morning Sharon..

    awww, smooth tofu is best eaten steamed and with some soy sauce.. but I don't mind it to go with some mushrooms too..

    and this time you have black bean tofu with portobello mushrooms!! that's something special.. :)

    good morning (almost noon) everyone!! hope you have a great day ahead :)

    ReplyDelete
  7. wennMay 19, 2014 at 11:51 AM

    wow, looks yummy..

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  8. ReanaclaireMay 19, 2014 at 12:06 PM

    A new food creation is born... :)

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  9. mNhLMay 19, 2014 at 1:43 PM

    U have a very good skill in removing the tofu. Whenever I removed mine from the box, sure out of shaped. haha....

    I love tofu but never tried the black tofu before.

    ReplyDelete
  10. GraceMay 19, 2014 at 4:05 PM

    look nice ^^

    ReplyDelete
  11. Somewhere in SingaporeMay 19, 2014 at 4:19 PM

    Suituapui

    If didn't buy and try it out, won't know how it looks like and taste, hehe...


    小影

    Do give it a try ya...


    Princess Ribbon

    Ya, cook with minced meat is nice, i do not have minced meat, so anyhow han tam... kaka...


    Lina

    Think should be the black soy bean that is stated that...


    Azura

    I never seen it before, so when i saw it, i bought a pack to try it out...


    Rose

    Taste not much difference from the white one...


    SK

    Good afternoon...

    Since i have mushroom in the fridge, so han tam it, lol...

    You too have a great day ahead... :)


    Wenn

    Thanks for the compliment... :)


    Claire

    Anyhow han tam with what i have in the fridge, hehe...


    mNhL

    I just lucky, i also out of shape the other time i removed from the box...


    Grace

    Thanks for the compliment... :)

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  12. eastcoastlifeMay 19, 2014 at 4:30 PM

    What did they add to make it black? Still taste like tofu, right? lol

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  13. Somewhere in SingaporeMay 19, 2014 at 4:52 PM

    East Coast Life

    Saw the ingredients, they state black soybean, ya, still taste like tofu, lol...

    ReplyDelete
  14. HayleyMay 19, 2014 at 5:25 PM

    Never pay attention when I go grocery shopping, don't know Tesco Taiping got sell black silken tofu or not...

    ReplyDelete
  15. MomocoMay 19, 2014 at 9:17 PM

    黑豆腐应该蛮养生的，没吃过黑豆腐，但喝过黑豆腐水。

    ReplyDelete
  16. munMay 19, 2014 at 10:35 PM

    What did they put in to make it black?

    ReplyDelete
  17. munMay 19, 2014 at 10:36 PM

    Sorry, I just read your answer to Lina's question which is the same question as mine. Will you buy it again?

    ReplyDelete
  18. Somewhere in SingaporeMay 20, 2014 at 4:27 PM

    Hayley

    Maybe next round when u go there, see if they sell it...


    Momoco

    Same same, i drink black soybean milk before, hehe...


    Mun

    I hardly cook lor...

    ReplyDelete
  19. Twilight ManMay 20, 2014 at 6:02 PM

    I can see that you often posted Before and After photos now. You have been eating diet food. So how about posting your Before and After photo to show your weight loss? LOL

    ReplyDelete
  20. Twilight ManMay 20, 2014 at 6:03 PM

    I love those soft Tofu which people believe it originated from Japan.

    ReplyDelete
  21. Twilight ManMay 20, 2014 at 6:03 PM

    I love those soft Tofu which people believe it originated from Japan.

    ReplyDelete
  22. Small KucingMay 21, 2014 at 8:55 AM

    Mmmm...I wanna try....yum yum...white taufu also can I think

    ReplyDelete
  23. Somewhere in SingaporeMay 21, 2014 at 9:44 AM

    Twilight Man

    If i post my photo, everyone will run away liao, hehe...

    If i go eat Japanese foods, the fried tofu, i will sure order, hehe...


    Small Kucing

    Should be able to, as mine, i anyhow han tam, see what's inside fridge, hehe...

    ReplyDelete

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