The other time, after eating the mee sua at Ching's house, i loves it, Ching mention if she goes back to her hometown at Sitiawan, she will get me the mee sua. Thanks to Ching for the mee sua.
Use 2 of it
Got some ikan bilis and used it to cook the soup base
Bought $2 minced meat, mixed with shredded carrot and season with pepper, sesame oil, hua tiao chiew, made it into meatball.
This is my mee sua, with broccoli, hard boiled egg and meatball
Come, try Sibu one!
ReplyDeleteWould loves to try it... :)
DeleteI like meesua too.. I always cook very simple meesua with just soup, and add an egg.. Meesua is tasty alreasy on its own.. Nice..
ReplyDeleteYes, me also like it...
Deleteyummy~
ReplyDeleteDrooling liao :p
Mine anyhow cook, hehe...
Deleteoh, the meesua looks good!! nice to have soupy things once in a while.. :)
ReplyDeleteMine no presentation, keke...
DeleteYummy Sharon, like the clean flavour
ReplyDeleteThanks Elaine...
DeleteLooks good, I love mee sua, just had a 八珍面线 last weekend, it was good!
ReplyDeleteMine anyhow cook, 没有卖相, hehe...
DeleteI wouldn't mind to have a bowl of these goodies :D
ReplyDeleteI like it...
DeleteSo not lazy, can make meatballs and cook mee sua :D
ReplyDeleteMine very simple one, kaka...
DeleteLooks good. :)
ReplyDeleteThanks Lina...
Delete这里比较难吃到面线,价钱也不便宜呢…我也很想吃!>_<
ReplyDeleteHere, mee sua is available in supermarket, but after eating this from Sitiawan, find that this is the best i have eaten...
DeleteA balanced meal, Sharon... Not bad!!
ReplyDeleteThanks Claire...
DeleteThat is a nice bowl of home cooked mee sua. My favourite noodle is mee sua...I was brought up in Sitiawan.
ReplyDeleteMine is anyhow cook, hehe... Same, i also like mee sua... Icic...
Deletewow, it looks so delicious. I sure love it.
ReplyDeleteI anyhow cook...
DeleteSeems like you also started to experiment in cooking. I also love mee sua!
ReplyDeleteI anyhow cook, same same, i also loves mee sua, hehe...
DeleteCan share the steps and recipe to make it? I would like to try
ReplyDeleteThe soup, i boil with ikan bilis, the timing, i agar agar as i didn't really go see the time.
DeleteThe ingredients, up to you see what you want to go with...
The mee sua, i just boil with water, then take out and pour the soup over it...
I have a kg of mee sua brought over by my sil from Sibu during cny. Havent use them. Haha. Luckily it can be kept so no hurry using them.
ReplyDeleteFried mee sua also nice too.
Ya lor, can be kept, that's why i also no hurry to cook all, hehe...
DeleteYes, it's nice, i have no confident in frying it, so don't think i will fry it... hehe...
dont knock my head ah but I never like the taste of mee suah...but if cook in wine then i like la. LOL
ReplyDeleteNo worried, i won't knock your head, keke...
DeleteI opposite with you, i like mee suah, keke...
What a clever Sharon! You are good at Zumba dancing and kitchen cooking too!
ReplyDeleteDo you dance and cook at same time?
Me so stupid, can't do that lor...
DeleteMee Sua with meat ballsssss! I love!
ReplyDeleteFeel like having meat balls, so add it in...
DeleteI don't quite like mee sua but both my kids love them and easy to cook.
ReplyDeleteMe same with your kids, loves mee sua...
Delete