Tuesday, April 17, 2012

Lor 32 Geylang Ban Mian (1st Apr 2012)

Saw some friends recommend about this 手工面 in Geylang, so went to try it out on a Sunday afternoon. It was quite crowded and have to wait for a while before food is serve.




Sliced Fish Yu Mee



558 Geylang Lorong 32
Opening hours: Tue-Sun: 11am-9pm, closed on Mon
Posted by Somewhere in Singapore at 4/17/2012 08:56:00 AM
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10 comments:

  1. Vincent ChoApril 17, 2012 at 9:13 AM

    手工打的比较好吃，我喜欢！

    ReplyDelete
  2. Small KucingApril 17, 2012 at 11:46 AM

    self-made...hahaha...direct translation from Chinese :)

    ReplyDelete
  3. ~珊姑娘~April 17, 2012 at 3:59 PM

    我也喜欢手工面，少了鉴水味。

    ReplyDelete
  4. “追食富迪”April 17, 2012 at 5:41 PM

    手工面，很好的卖点...支持！

    ReplyDelete
  5. BakelingApril 17, 2012 at 6:38 PM

    I have forgotten if I tried this before when I worked at Lorong 21 Geylang ?

    But it looks nice and yummy !

    ReplyDelete
  6. SockPengApril 18, 2012 at 9:23 AM

    肚子很饿！！

    ReplyDelete
  7. Somewhere in SingaporeApril 18, 2012 at 9:29 AM

    Vincent

    Me also like Ban Mian, hehe...

    Small Kucing

    Yup, yup, hehehe....

    ~珊姑娘~

    Me too, hehe...

    追食富迪

    Thanks for the support, hehe...

    Bakeling

    Maybe have, hehe...

    Sock Peng

    Come Singapore, we go eat...

    ReplyDelete
  8. SherryApril 18, 2012 at 3:04 PM

    好吃吗？
    actual location?

    ReplyDelete
  9. Sonia ~ Nasi Lemak LoverApril 18, 2012 at 4:53 PM

    love 手工面, we call pan mian here..

    ReplyDelete
  10. Somewhere in SingaporeApril 18, 2012 at 7:57 PM

    慧惠

    ok lor...

    It's at a kopitiam in Geylang Lor 32...

    Sonia

    Here also call pan mian....

    ReplyDelete

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