Tuesday, October 31, 2017

Fishball Mee Sua

Quite sometimes back, I saw Salted Egg Prata at an Indian eatery place in Jurong Point.  So I thought I will go Jurong Point supermarket get my grocery and at the same time, eat the Salted Egg Prata.  When I reach the eatery place, they do not sell it anymore, that time is only the promotion period.  Disappointed that I didn't get to try it out.


There used to be a fishball noodle at a Food Court near Malaysia Boleh which I quite like.  Now no more Food Court, but taken over by Harvey Norman.  Didn't know that they have shift to the Kopitiam near the Cinema till the other time, I was there to tabao food for my mum. Had fishball mee sua @ $4.50.


Posted by Somewhere in Singapore at 10/31/2017 11:47:00 AM
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20 comments:

  1. AnonymousOctober 31, 2017 at 12:51 PM

    That's new. Usually, fishball soup we will have with tang hoon.

    ReplyDelete
  2. Sharon D.October 31, 2017 at 1:53 PM

    Haiyaa..you had to mention salted egg prata. Now, I'm dying to try.Lol.

    This fishball noodle would be perfect for me right now..rainy weather. Yum!

    ReplyDelete
  3. Rose worldOctober 31, 2017 at 3:47 PM

    Salted egg prata? I dont think I seen anyone selling this over here.

    ReplyDelete
    Replies
    1. Somewhere in SingaporeNovember 1, 2017 at 1:49 PM

      So far, I only saw this Indian food eatery selling it...

      Delete
  4. ReanaclaireOctober 31, 2017 at 6:12 PM

    Something clear and soupy is nice... now not so much into curry for me..

    ReplyDelete
  5. PHOctober 31, 2017 at 6:22 PM

    Too bad you missed the salted egg prata. I wonder why they don't sell anymore.

    ReplyDelete
  6. Nux VOctober 31, 2017 at 8:21 PM

    the soup is so clear...not my type of soup for noodles...but once a while I will eat it

    ReplyDelete
  7. Nancy ChanNovember 1, 2017 at 1:58 AM

    My tummy have not been well and I have been taking clear soup with rice for the last few days.

    ReplyDelete
  8. Vincent ChoNovember 1, 2017 at 8:34 AM

    沒關係，下次再吃吧。

    ReplyDelete
  9. ElaineNovember 1, 2017 at 10:40 AM

    Everything is salted egg nowadays!
    Enjoy your fishball soup!

    ReplyDelete
  10. Twilight ManNovember 3, 2017 at 12:53 PM

    I want to buy Mee Sua to eat. They seldom sell this in KL.

    ReplyDelete

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