Saw from Anncoo blog (www.anncoo.blogspot) this steamed prawns with vermicelli, it looks good, so i thought i give it a try, but mine is lazy version, without garlic and ginger as i don't quite like garlic. Thanks to Anncoo for sharing the recipe.
Mun-Chi, Damansara Utama
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I am a sucker for sandwiches. Especially those pretty *Wanpaku Sando*
sandwiches. They are thick and eye catching and I simply cannot resist.
So I broke ...
6 hours ago
The soup must be super sweet
ReplyDeletewow, yum yum. i love prawns.
ReplyDeleteAikz, I dont like prawns lor...
ReplyDelete垂涎三尺！
ReplyDeletei love it..
ReplyDelete好大只的虾～! =L
ReplyDeleteHi，
ReplyDeleteApril 1st time visit... ho..ho..ho..
I think the prawns tastes good but will be different version if you don't add garlic and ginger. Hope you still like this dish :)
ReplyDeleteSonia
ReplyDeleteThis dish is nice...
J Sky
Me too, loves prawns...
Akira
We opp ya, u don't like prawns, i like prawns, hehe...
剑魔.令狐冲
帮你prepare 了 napkin, hehe...
wenn
Me too...
*~店长~*
Mine consider not very big as i have seen prawns bigger than this, hehe...
April
Thanks for visiting...
Anncoo
Yes i still like it although it's without garlic and ginger...
hey i love vermicelli
ReplyDeleteA smile from SJ =)
虾子剥壳后弄来吃比较方便咯^^
ReplyDelete不知什麼是vermicelli
ReplyDeleteSJ
ReplyDeleteMe too...
Vincent
I also agree with it...
zzhen
It's 冬粉...
can i have the prawns ?
ReplyDeletejust the prawns will do ~ :p
Dear 阿香
ReplyDeleteSure, sure, pls help yourself...
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ReplyDelete