The other time, i tried the Kampua Mi at this stall, U Mi Chiak at Taman Jurong, this round, i was there to try the Sarawak Laksa.
Manage to chat with the lady for a while, she's from Sarawak, the stall is run by her hubby and her. She mention, the Kampua Mi, she ordered from a factory making mee by giving them the recipe on how she wanted the Mi to be. I told her, i thought the mi, she ordered from Sarawak, in which she reply, if she ordered from there, the bowl of Kampua Mi, she's selling now, has to be higher than $3.50 cos of the air freight
A bowl of Sarawak Laksa cost $4
The bowl of Sarawak Laksa has beehoon, 2 prawns, shredded egg, shredded chicken. The soup is just nice, not too thick and not diluted.
Chilli Sauce for the Sarawak Laksa
Bian Rou at $3 (14 pc)
Soup for the Bian Rou
U Mi Chiak
Taman Jurong Market & Food Centre
3 Yung Sheng Road, #03-168
Singapore 618499
Tel : +65 9473 2535