Friday, October 2, 2015

Penang Curry White Mee

My friend, who's in the food business, came out with a new item - Penang Curry White Mee not long ago.  Went on the Hari Raya Haji Public Holiday to try it out.  Haze was very bad that day that, can only go out makan and then stay indoor.  On that night, it was announced that Primary and Secondary School students do have not to go school on the following Friday as the reading was above 300 PSI.


(1) Archive photo - Friend stall was located at Bukit Timah Food Centre


(2) Had Penang Curry White Bee Hoon Mee,  with ingredients sotong, 2 prawns, tau pok, cockles. 

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27 comments:

  1. suituapuiOctober 2, 2015 at 6:36 AM

    Wahhhhh!!! You have everything there, no need to go other places to eat laio lor like that! :D

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    1. Somewhere in SingaporeOctober 2, 2015 at 4:36 PM

      Still have not go Sibu yet to eat all the nice and yummy foods, hehe...

      Delete
  2. Princess RibbonOctober 2, 2015 at 7:57 AM

    I also had curry mee last week for lunch.. I ordered curry loh shi fun.. No sotong, only tau pok, cockles and siew yok, yummzzz..

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    1. Somewhere in SingaporeOctober 2, 2015 at 4:37 PM

      Too bad they don't have loh shi fun, i like loh shi fun...

      Delete
  3. [SK]October 2, 2015 at 8:39 AM

    Penang curry white mee?? never heard this before but Penang white curry mee.. but then what a shame, both also I have not tried before, hehehe!!! :p

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    1. Somewhere in SingaporeOctober 2, 2015 at 4:38 PM

      The 1st time, i eat it, it's in instant noodle form, now from hawker stall...

      Delete
  4. Nancy ChanOctober 2, 2015 at 8:51 AM

    Sharon, I have not tasted the original Penang white curry mee but I have tasted the dry packet ones like maggie mee.

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    1. Somewhere in SingaporeOctober 2, 2015 at 4:39 PM

      Good afternoon Nancy, same here, before that, i also tasted the instant noodle packet one..

      Delete
  5. PHOctober 2, 2015 at 1:12 PM

    I've never tried this mee before. Nice or not?

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  6. Somewhere in SingaporeOctober 2, 2015 at 4:39 PM

    Acceptable...

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  7. Small KucingOctober 2, 2015 at 4:47 PM

    Wei bad haze dun eat so harty stuff leh

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  8. Small KucingOctober 2, 2015 at 4:48 PM

    Heaty*

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  9. ReanaclaireOctober 4, 2015 at 1:51 PM

    I like curry too but cannot be too spicy.. so I think the above will suite me fine.. :)

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  10. Rose worldOctober 4, 2015 at 8:57 PM

    Heard the haze is getting worse there. This week the weather has been good in Kuching.

    Hard to find Penang White curry over here unless you cook those instant mee.

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    1. Somewhere in SingaporeOctober 5, 2015 at 9:11 AM

      Yesterday, the haze is better, today seem that the haze is... haiz...

      Before eating it, i only tried those instant mee...

      Delete
  11. RealGunnersOctober 4, 2015 at 10:00 PM

    The name already wrong hahaha. Penang White Curry Mee, there is no such thing as Penang Curry White Mee. Tell your friend to correct the name. :P

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    1. Somewhere in SingaporeOctober 5, 2015 at 9:12 AM

      Think i'm the one who make the mistake, i go check it out...

      Delete
  12. 煒霖October 4, 2015 at 10:30 PM

    Haze is very bad today also =[

    And school is off for two days tomorrow! =[

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  13. Vincent ChoOctober 4, 2015 at 10:41 PM

    我最爱他们的白咖哩面！很有惊喜！

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    1. Somewhere in SingaporeOctober 5, 2015 at 9:13 AM

      Tried the instant mee before, till my friend came up with it in the stall, so thought go tried it out...

      Delete
  14. Twilight ManOctober 7, 2015 at 12:24 PM

    It looks very good to me. It doesn't matter whether it is cooked with instant or fresh noodles. The most important is the curry and gravy. This one has nice colour.

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