Wednesday, April 25, 2012

LJ House (22th Apr 2012)

Am happy that my friend Angeline has been discharge yesterday and is now resting at home.

LJ is my 老朋友 and whenever i go to her house, she will prepare lunch.


Fish


Bak Ku Teh


My favourite mid wing


Cake of the month from Swiss Bake - Manjari Cognac Bararois

As her son birthday is coming and it so happen that mid year exam is coming, so early birthday celebration for him.

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10 comments:

  1. Sonia ~ Nasi Lemak LoverApril 25, 2012 at 12:31 PM

    glad that your friend is alright now. all foods look delicious!

    ReplyDelete
  2. Vincent ChoApril 25, 2012 at 12:59 PM

    这个cake of month看来好好吃的！是巧克力口味吗？还是咖啡的？

    ReplyDelete
  3. ~珊姑娘~April 25, 2012 at 12:59 PM

    那里的bak kut teh是清汤的哦，不是黑色的？

    ReplyDelete
  4. Somewhere in SingaporeApril 26, 2012 at 8:48 AM

    Sonia

    ya, my friend is now resting at home...

    Vincent

    It's chocolate... Not bad...

    ~珊姑娘~

    Nope...

    ReplyDelete
  5. Small KucingApril 26, 2012 at 1:43 PM

    cham...me hungry!!

    ReplyDelete
  6. “追食富迪”April 26, 2012 at 5:19 PM

    看上LJ的鱼头料理！

    ReplyDelete
  7. winnie@ah咪April 26, 2012 at 10:41 PM

    哈哈~新加坡肉骨茶是偏胡椒味~汤头比较淡~不像我们吃的黑黑偏药材香的~我刚刚去新加坡也吃不惯哦~哈哈~不过，你朋友很班耐煮哦~都是好料~

    ReplyDelete
  8. Somewhere in SingaporeApril 27, 2012 at 9:05 AM

    Small Kucing

    hehe...

    追食富迪

    And it's my favourite, hehe....

    winnie@ah咪

    Next time i go find u, u bring me go eat, keke...

    ReplyDelete
  9. FionismMay 1, 2012 at 11:41 AM

    Nice photos! The flowers are so pretty ^^

    ReplyDelete
  10. Somewhere in SingaporeMay 1, 2012 at 8:59 PM

    Smooth Criminal F

    Thank you for visiting my blog and your compliment...

    ReplyDelete