Wednesday, April 5, 2017

My all time favourite

Whether it's xiao long bao or dumpling or wanton, I loves, but nowadays, for dumpling, will go for steamed dumpling instead of pan-fry dumpling.  There's this stall at a coffeeshop in Jurong East which I will patron, they have another stall at a coffeeshop in Clementi Central also.


Xiao Long Bao @ $4


Steamed Dumping @ $5 for 12 pieces


The filling


Wanton with Chilli Oil @ $4 (10 pieces)

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14 comments:

  1. thedeadcockroachApril 5, 2017 at 9:28 PM

    I prefer Pot Stickers (Guo Tie) due to the crispy skin.

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    Replies
    1. Somewhere in SingaporeApril 6, 2017 at 4:52 PM

      I also like it, but try refrain from fry item, hehe...

      Delete
  2. AnonymousApril 6, 2017 at 11:48 AM

    Not a fan of xiao lung pao, not crazy about the ginger soup inside. My girl loves those dumplings but of course, she can't eat them now, not gluten-free.

    ReplyDelete
  3. linaApril 6, 2017 at 1:27 PM

    Looks good.

    ReplyDelete
  4. UnknownApril 6, 2017 at 4:39 PM

    Yes it looks good.

    ReplyDelete
  5. Nancy ChanApril 6, 2017 at 4:46 PM

    These are also my favourites.

    ReplyDelete
  6. Rose worldApril 6, 2017 at 4:53 PM

    I still prefer pan-fried or deep fried dumplings. Hehe.

    ReplyDelete
    Replies
    1. Somewhere in SingaporeApril 6, 2017 at 4:55 PM

      I also like pan-fried, but refrain from fry item, hehe...

      Delete
  7. Sharon D.April 11, 2017 at 11:19 AM

    I love Xiao Long Bao but have not mastered eating it :P

    ReplyDelete