Wednesday, May 28, 2014

Fried Fish Paste

Saw from Small Kucing blog his papa cook Fried Fish Paste with taugeh, so i thought i will try it out too.


Bought fish paste from market at S$2.00


Use shredded carrot, koo chye, and mushroom


Before frying


After frying, mine so different from Small Kucing papa fried fish paste with taugeh.

13 comments:

  1. for tips...have to ask papa lo :p

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  2. Looks very tasty. I can eat three.

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  3. Wow, looks so good.. My MIL will usually do like yours, but "layered" with a black mushroom at the bottom, then steamed!

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  4. Small Kucing

    Thanks for sharing... :)


    Mun

    Only that i bought little bit of fish paste, if i buy more, i can finish up most of it, kaka...


    Princess Ribbon

    Maybe i will steam it if i do it again, hehe...

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  5. It looks good to me. As long they are edible, then everything is fine

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  6. As long as it tastes ok, that's good for a first attempt.:)

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  7. Rose

    Me lousy cook, kaka...


    Azura

    The taste not bad... :)

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  8. That papakucing photoshopped his, maybe? Hehehehehehe!!!!!

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  9. Sonia

    Yes, it is...


    Suituapui

    That have to check with mama kucing, keke....

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  10. This must be real good, we can't find any fish paste here in Penang. We need to make our own if we want one :(, we do have ready fish cakes though

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  11. Ken

    Here, fish paste is sold in supermarket and market, but i prefer the one from the market...

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